Uncategorized Dwight 

No More Parades discussion: random notes

Canadian soldiers in a trenchPicture source Tietjens had walked in the sunlight down the lines, past the hut with the evergreen climbing rose, in the sunlight, thinking in an interval good humouredly about his official religion: about the Almighty as, on a colossal scale, a great English Landowner, benevolently awful, a colossal duke who never […]

Uncategorized Dwight 

No More Parades discussion

Picture source The one thing that stood out sharply in Tietjens’ mind when at last, with a stiff glass of rum punch, his, officer’s pocket-book complete with pencil because he had to draft before eleven a report as to the desirability of giving his unit special lectures on the causes of the war, and a […]

Uncategorized Dwight 

World War I color photos

A while back I found a couple of sites that had color photograhs from World War I. I’ll let the sites outline the original sources. It is strange that black & white photos can add a ‘distance’ to the subject matter, both in time and connection, that color seems to ‘cure’. Both pictures here come […]

Uncategorized Dwight 

Some Do Not… discussion: Part One

Picture source Jumping down from the high step of the dog-cart the girl completely disappeared into the silver: she had on an otter-skin toque, dark, that should have been visible. But she was gone more completely than if she had dropped into deep water, into snow–or through tissue paper. More suddenly, at least! In darkness […]

Uncategorized Dwight 

Red Dawn discussion

Red Dawn by Pío Baroja Translated by Isaac Goldberg Alfred A. Knopf, 1924, 347 pages This would be the dawn of a new day, the dawn of justice, the cry of an entire people, which for so many years had been downtrodden, martyred, exploited, reduced to the wretched plight of a beast of burden. It […]

Uncategorized Dwight 

The Art of Eating Well

The Art of Eating Well by Pellegrino Artusi Translated by Kyle M. Phillips III Random House In 1982 I bought a copy of Pellegrino Artusi’s La Sceinza in Cucina e l’Arte di Mangiar Bene, “The Science of Cookery and the Art of Eating Well,” from a used-book seller who also carried a few new books […]